• How We Bury Our Dead

    The oldest human question

    Death is the one certainty every human society has had to confront. Yet how we confront it has never been fixed. We have buried, burned, exposed, cached, and sometimes simply abandoned our dead. The archaeological record shows that mortuary practice is not a single human instinct but a changing cultural technology—one that reflects belief, ecology, social organization, and power.

    The popular claim that Homo naledi “buried its dead” captures this fascination. It would be remarkable if a small-brained relative of ours, living hundreds of thousands of years ago, had already practised burial. But the evidence is more complicated—and more interesting—than the headline suggests.

    Not all early humans buried

    The strongest evidence for burial outside our own species belongs to the Neanderthals. At sites across Europe and western Asia, Neanderthal bodies were placed in shallow graves or prepared depressions, with the earliest widely accepted examples dating to roughly 130,000–120,000 years ago. Many specialists now accept that Neanderthals buried their dead at least occasionally, though the extent of ritual or symbolic meaning remains debated.

    Early Homo sapiens were burying their dead in the same broad period. The caves of Skhul and Qafzeh in Israel contain some of the oldest widely accepted human graves, suggesting that burial emerged among both Neanderthals and modern humans in the Middle Palaeolithic.

    Other Homo species are less clear. At Sima de los Huesos in Spain, remains of many individuals were accumulated in a deep cave chamber more than 200,000 years ago. This may represent deliberate “funerary caching”—bodies carried or dropped into the cave—but it is not proof of burial in a dug grave.

    Homo naledi is the most controversial case. Its remains were found deep within South Africa’s Rising Star cave system, in places difficult to reach and hard to explain by accident. Some researchers argue that bodies were placed in shallow depressions and covered with sediment; others say the evidence does not establish intentional burial. The safest formulation is that Homo naledi may have deliberately deposited its dead in caves, but whether it buried them remains unresolved.

    Denisovans, despite being close relatives of both Neanderthals and modern humans, present no accepted evidence of burial. Their known fossils are few and fragmentary, mostly teeth and bone fragments from Denisova Cave. Genetic closeness does not translate automatically into shared funerary customs.

    Burial was never universal

    This history undermines a comforting assumption: that burial is a timeless, universal human practice. It was not. Even among Neanderthals and early modern humans, burial appears to have been intermittent rather than routine. Many communities likely treated their dead in ways that left little trace—through exposure, scattering, cave deposition, or secondary processing of bones.

    Nor did burial simply evolve in a straight line toward modern practice. In much of Europe, inhumation gave way to cremation during the later Bronze Age, especially with the Urnfield tradition from about 1300 BCE. Cremation was not a rejection of the dead; it was another way of transforming them.

    The earliest known cremation is much older than the Bronze Age. Mungo Lady, found at Lake Mungo in Australia, dates to about 40,000 years ago. More recent regional examples include a roughly 9,000-year-old pyre at Beisamoun in Israel and a newly reported cremation at Hora 1 in Malawi, dated to about 9,500 years ago. But cremation became a dominant rite only much later.

    The dead can be treated without burial

    Zoroastrian practice offers a striking reminder that burial is not the only respectful way to dispose of a body. Traditional Zoroastrians place their dead on a raised stone platform, the dakhma or Tower of Silence, where vultures consume the flesh. This is excarnation: a deliberate mortuary system, not neglect.

    Its logic is theological. In Zoroastrian belief, a corpse becomes ritually impure after death, while earth, water, and fire are sacred. Burial would pollute the earth; cremation would pollute fire; disposal in water would pollute water. Exposure allows vultures and natural processes to complete the work without contaminating the elements.

    Tibetan sky burial is another form of excarnation, though its religious meaning differs. In both cases, the body is not discarded; it is returned to a wider cycle of life through birds, air, and landscape.

    Children complicate the picture

    The treatment of infants and young children reveals how varied mortuary customs can be. In many ancient societies, newborns and unweaned infants were not buried like adults. They might be placed in pots, buried beneath house floors, gathered in communal cemeteries, or deposited in wells and cisterns.

    Such deposits do not automatically indicate infanticide. At Roman-period sites in East Yorkshire, neonatal burials followed careful, age-specific rules, suggesting formal funerary customs rather than careless disposal. Elsewhere, however, concentrations of infant remains—in drains, wells, or pits—have been interpreted as possible evidence of infanticide or abandonment.

    The distinction matters. High infant mortality was a grim reality of premodern life. A cluster of infant bones may reflect a special burial custom, natural deaths, or deliberate killing. Archaeology can sometimes distinguish these possibilities, but often cannot do so with certainty.

    What India shows today

    Cremation also remains a living example of cultural variation. India is probably the country where the greatest number of people are cremated, given its population size and the Hindu majority’s customary rite. Hindus, Sikhs, Buddhists, and Jains generally cremate, while most Muslims and many Christians bury their dead.

    But India does not have the highest proportion of cremations. Japan does, nearly 100% of deaths there involve cremation, shaped by Buddhist and Shinto traditions and by practical constraints such as limited burial space. India’s national rate is roughly 80%, but its enormous population means its absolute number of cremations likely exceeds every other country’s.

    The distinction between number and proportion matters. India cremates more people in total; Japan cremates almost everyone.

    Death reveals the living

    Mortuary practices are often read as windows into belief in an afterlife, ancestor worship, or symbolic thought. Sometimes they are. But they also reveal more mundane realities: mobility, disease, scarcity, social hierarchy, territorial claims, and the practical problem of what to do with a decomposing body.

    A grave can mark affection, status, or memory. Cremation can express purification, transformation, or release. Exposure can protect sacred elements from pollution. A jar burial can mark a child’s age and social position. None of these practices is simply more “advanced” than another.

    The deeper lesson is that humans have never had one relationship with death. We have had many. What the archaeological record shows is not a single human way of dying, but a long, uneven conversation about what a body means after life has left it.


  • Fish and Chips: The Unlikely Global Ambassador We Never Knew We Needed

    There are few things more British than fish and chips. It is the dish that sustained a nation through wartime, the meal that crosses every class boundary, and the comfort food that has been enjoyed by everyone from factory workers to royalty. But to dismiss it as merely a British institution is to miss a far more interesting story. Fish and chips is not just a national treasure; it is a global traveller, a cultural chameleon, and—believe it or not—a surprising muse for pop music. Its journey from humble beginnings to worldwide phenomenon is a tale worth telling, and it deserves to be recognised as more than just a takeaway.

    Let us begin at the beginning, or rather, the contested beginning. The origin of the combined dish is genuinely unclear, and that ambiguity is part of its charm. London claims Joseph Malin, a Jewish immigrant who is said to have opened the first recorded combined fish and chip shop in the East End around 1860. Lancashire counters with John Lees, who supposedly sold fish and chips from a wooden hut in Mossley, near Oldham, around 1863. Some sources even point to Oldham as the site of the first chip shop around 1860. The honest answer is that nobody knows for sure. As one historian put it, several places popped up around the same time, and nobody realised at the time that something important was beginning. What is clear is that by the mid-19th century, fish and chips had emerged as wholesome food at an affordable price—a simple, filling meal for the working masses.

    But it was never just for the masses. The dish has a remarkable ability to transcend social strata, and its encounters with the high and mighty are as entertaining as they are revealing. Queen Elizabeth II was a lifelong fan, a taste inherited from her father, King George VI, who would order fish and chips for the family while listening to the radio. Her Majesty, however, preferred a more refined preparation: hake instead of cod or haddock, oven-baked with a panko crust rather than deep-fried in batter, chips cut into perfect rectangles of equal length, and a homemade tarragon hollandaise sauce instead of the traditional tartare. In August 2002, Prince Edward and Sophie, then the Earl and Countess of Wessex, found themselves hungry after a late engagement at Holyrood Palace. With the palace chef gone for the night, they sent a chauffeur in a black limousine to Bene’s chippy on Edinburgh’s Royal Mile for two haddock suppers with plenty of salt and vinegar. And Prince William and Kate Middleton have a favourite chippy from their university days—the Anstruther Fish Bar in Fife—where they were spotted in May 2021 enjoying a £7.85 haddock and chip supper on a bench overlooking the harbour.

    Winston Churchill understood the dish’s power perhaps better than anyone. He famously referred to fish and chips as “the good companions” and ensured they were not rationed during the Second World War, believing the meal was vital for national morale. A vivid anecdote from the BBC’s WW2 People’s War archive recounts that while Supreme Allied Commanders—Generals Montgomery, Bradley, and Eisenhower—and Churchill were in Tenby planning the D-Day landings, Montgomery suggested they “go for fish and chips.” They went to a local shop, and a 14-year-old girl famously told the assembled military might to move so she could clear their table—and they did. The dish even served as a recognition signal: during the D-Day landings, British soldiers reportedly used “Fish” and “Chips” as a challenge-and-response password, though the code was reportedly broken by the Germans.

    Long before it was a national institution, fish and chips was already making its way into literature. Charles Dickens provides the earliest known literary references to the dish’s components: he mentions a “fried fish warehouse” in Oliver Twist (1839) and gives the first known use of the word “chips” in this context in A Tale of Two Cities (1859), writing of “husky chips of potato, fried with some reluctant drops of oil.” Hollywood legend Cary Grant, born Archibald Leach in Bristol, never lost his love for a humble bag of chips. He was a regular at the Rendezvous takeaway in his hometown, and it is said that when he returned to Bristol, he would even eat his fish and chips sitting in his Rolls-Royce. A diary entry from 1917 shows he once ate fish and chips twice in a single day. And in March 1967, after a gig in Newcastle, Jimi Hendrix bought fish and chips from Marshalls in Tynemouth and sat on a bench overlooking the sea to eat them; the shop still proudly displays a plaque commemorating the visit.

    But the real story of fish and chips is not just about famous people eating it. It is about how the dish travelled the world, carried by migrants and adopted by cultures in ways that are often surprising. Australia’s first recorded fish and chip shop was opened not by a Briton but by a Greek migrant named Athanasias Comino in 1879 on Oxford Street in Sydney. Today there are an estimated 4,000 fish and chip shops across the country, using local fish like flake, barramundi, and snapper. In New Zealand, the dish was introduced by British settlers before the First World War, and its cultural impact is perhaps best captured by a famous 1980 photograph of four up-and-coming Labour Party politicians, including future Prime Minister David Lange, eating fish and chips. The image led to the group being nicknamed the “Fish and Chip Brigade,” a moniker that stuck and highlights the dish’s place in the national identity. New Zealanders are such devoted fans that they consume an estimated seven million servings each week.

    Ireland’s story is a classic tale of a journey gone sideways. In the 1880s, an Italian immigrant named Giuseppe Cervi was on a ship bound for North America but mistakenly got off at Queenstown (now Cobh) in County Cork. He walked all the way to Dublin, where he began selling fish and chips from a handcart outside pubs. His wife, Palma, would reportedly ask customers, “Uno di questa, uno di quella?” (“One of this, one of that?”). This phrase became so associated with the meal that “one and one” is still a common way to order fish and chips in Dublin today.

    In South Africa, fish and chips arrived not through a dedicated shop but through the ubiquitous “corner café” that sold a variety of goods. The early fish and chip shops that did exist were largely the domain of industrious Portuguese immigrants. The modern craze was sparked in 2005 when a franchise called “Old Fashioned Fish and Chips” was created, growing rapidly to 300 outlets and popularising British-style chippies across the social spectrum. Notably, they stuck with local hake rather than the traditional British cod. Other chains like Snoekies, established in Hout Bay in 1951, and Texies also have deep roots in the country.

    In the United States, the dish took a different path. In the Northeast and Upper Midwest, it is more commonly known as a “fish fry,” a tradition with strong roots in Catholic communities abstaining from meat on Fridays and in Jewish immigrants who brought the technique of frying fish in oil. Fish and chips as a specific British-style meal did not widely catch on until after the Second World War. In 1969, the actor Arthur Treacher opened his first namesake fish-and-chip restaurant in Columbus, Ohio, helping popularise the concept. On the West Coast, Spud Fish & Chips was started by a British transplant, Jack Alger, in Seattle in 1935.

    The global reach of the British appetite for fish and chips even had geopolitical consequences. As cod was the most popular fish for the dish, the British fishing fleet relied heavily on the rich waters around Iceland. When Iceland sought to protect its fish stocks by expanding its territorial waters in the mid-20th century, it led to a series of confrontations with the UK known as the “Cod Wars” (1958–1976). Despite its vastly superior naval power, the UK ultimately lost these conflicts. The dispute was fundamentally about access to the fish that was essential for Britain’s national dish. The dish also left marks in other corners of the world: it was introduced to Hong Kong during the British colonial era, and in the western Norwegian town of Kristiansund, fish and chips has been a local street-food tradition since the 1940s, where it is known as “fishan.”

    And then there is the most unexpected chapter of all: the Punjabi song. Arif Lohar’s global hit “Aa” (sometimes referred to as “Aa tenu chips khwawan”) has an origin story tied directly to fish and chips. While rehearsing in London, Lohar casually asked his children to go and fetch some fish and chips from a shop. When they returned, he jokingly said, “Aa tenu chips khwawan” (“Come here, I’ll feed you chips”). That spontaneous, playful line became the seed for the song’s catchy tune. The song went on to amass over 101 million views and was notably featured on the official FIFA World Cup Instagram page in a post celebrating Lionel Messi’s birthday.

    So what does all this tell us? It tells us that fish and chips is not merely a British dish. It is a global ambassador, a cultural chameleon, and a surprisingly powerful unifier. It has been enjoyed by queens and rock stars, by wartime leaders and Hollywood legends. It has sparked political nicknames in New Zealand, a diplomatic conflict with Iceland, and a viral Punjabi song. It has travelled with Greek migrants to Australia, Italian migrants to Ireland, and Portuguese migrants to South Africa. It has adapted to local tastes and local fish, from hake in South Africa to flake in Australia to panko-crusted hake for the Queen. It is wholesome food at an affordable price, popular with the masses, yet it has never been confined to the masses. It is the darling of the English-speaking world, but its appeal extends far beyond that. EK


  • The Green Sahara’s Hidden Lesson: Human History Is More Complicated Than We Thought

    For decades, the story of human history has often been told as one of constant movement. Groups migrated, met one another, exchanged ideas, intermarried, and gradually shaped the genetic tapestry of humanity. While that story is broadly true, remarkable new evidence from two 7,000-year-old mummies discovered in the Sahara Desert reminds us that human history is far more nuanced than a simple tale of endless mixing.

    The mummies, found at the Takarkori rock shelter in southwestern Libya, belonged to women who lived during a very different era of African history. At the time, the Sahara was not the vast and unforgiving desert we know today. Instead, it was part of what scientists call the African Humid Period, when the region was dotted with lakes, rivers, grasslands, and thriving human settlements.

    Although the remains were first discovered during excavations that began in 2003, it was only recently that researchers successfully extracted and analyzed their DNA. What they found was unexpected. The women belonged to a previously unknown North African genetic lineage that appears to have diverged from sub-Saharan African populations roughly 50,000 years ago and remained remarkably distinct over time.

    This discovery challenges a long-standing assumption about the Green Sahara. Archaeologists and geneticists had often envisioned the region as a major corridor through which people moved freely between North Africa and sub-Saharan Africa. A greener Sahara, after all, would seem to encourage migration and interaction. Yet the genetic evidence from Takarkori paints a more complicated picture. The women showed little evidence of substantial genetic admixture with neighboring sub-Saharan African populations or with populations from the Near East and prehistoric Europe.

    Perhaps even more surprising is the fact that these individuals practiced animal husbandry. They belonged to a pastoralist society that herded livestock, a cultural innovation generally believed to have originated outside the region. Yet while the practice spread into the Green Sahara, the people themselves appear to have experienced relatively limited genetic mixing.

    The implication is profound.

    For years, we have often assumed that where technologies and cultural practices travel, people must necessarily move and intermingle on a large scale as well. The Takarkori findings suggest otherwise. Ideas can spread without populations merging. Cultural exchange does not always require genetic exchange.

    This distinction matters far beyond ancient Libya. Throughout history, human societies have adopted new technologies, languages, agricultural methods, and belief systems from neighboring groups without losing their own identity. Trade routes have transferred knowledge across continents. Communities have borrowed innovations while remaining genetically distinct. The Takarkori lineage appears to be another example of this phenomenon.

    The discovery also serves as a reminder of how incomplete our understanding of human ancestry remains. Genetic studies often uncover branches of humanity that have long since vanished or left only faint traces in modern populations. The people of Takarkori were not a different species, nor were they unrelated to modern humans. They were fully human, living ordinary lives in an extraordinary environment. Yet their DNA reveals a chapter of our shared past that was largely unknown until now.

    Ultimately, these ancient women offer a powerful lesson about the human story itself.

    Human ancestry was never shaped by a single pattern. Some groups migrated vast distances and mixed extensively. Others remained isolated for thousands of years. Some societies exchanged genes, while others exchanged only ideas. Some lineages flourished and expanded; others faded into history, leaving behind only fragments of their existence buried beneath the sands of time.

    The Takarkori mummies remind us that humanity’s past is not a straight line but a complex network of migrations, encounters, separations, adaptations, and survival. Their story underscores the remarkable diversity of the human experience and the many paths our ancestors took in their search for opportunity, resilience, and a better life.

    The most important discovery may not be the identification of a previously unknown lineage. It may be the realization that human history is far more intricate than we imagined, and that even in a greener, more hospitable Sahara, people could remain distinct while still participating in a shared cultural world. That complexity is not an exception to human history. It is the essence of it. OT

  • The Myth of Eternal Hierarchy: Why the Pursuit of Unbeginning Truth Demands Rational Inquiry

    In the deep tapestry of ancient Indian thought, few concepts carry as much weight—or cause as much debate—as the idea of Sanātana: that which is eternal, unbeginning (anādi), and uncaused. To contemplate existence without a singular temporal origin is one of the most profound metaphysical achievements of classical Indian philosophy. It frees the mind from the rigid, linear “creation out of nothing” models of western monotheism, replacing them with a vision of time as an infinite, cyclical dance of cause and effect.

    Yet, a fatal confusion has long haunted this intellectual heritage. In the hands of orthodox scholasticism, the noble metaphysical truth of anādi—an unbeginning universe—was weaponized to sanctify something entirely temporal: a rigid, human-made social hierarchy. By conflating cosmic reality with social power, Brahminical commentators attempted to transform a historical human invention into an unshakeable, eternal law.

    Understanding how this happened—and why the heterodox traditions, most notably Buddhism, rejected it—is not merely an exercise in academic history. It is a vital lesson in how dogmatic scholasticism operates when it prioritizes protecting authority over seeking truth.

    The Anatomy of a Redundant Claim

    To understand the roots of this intellectual conflict, one must first look at how we talk about origins. It is common in popular comparative religion to hear that Buddhism rejects a “beginning of time created by any divine entity.”

    Buddhism does not merely reject a god-created beginning; it rejects the very possibility of a first moment in time altogether. Under the doctrine of Dependent Origination (Pratītyasamutpāda), every phenomenon arises in dependence upon prior causes and conditions. Because every cause must have a cause before it, the concept of an absolute “first cause” or “initial starting line” is logically impossible. Samsāra—the cycle of conditioned existence—is explicitly described as anamatagga: without discoverable beginning.

    Time, in Buddhist thought, is infinite. Existence has no first chapter.

    The Hijacking of Sanātana

    It is precisely at this juncture that orthodox Brahminical thought diverted from rational metaphysics into social dogma.

    Faced with the profound concept of an unbeginning universe, schools like Mimāṃsā and later Vedāntic commentators (including Śaṅkara and Rāmānuja) sought to weave the Vedic social order—specifically the four-fold Varna (caste) system—into the very fabric of the cosmos itself. Drawing on textual interpolations like the Purusha Sukta of the Rigveda and the legal mandates of the Manusmriti, they claimed that the creation of humanity into distinct hierarchical categories by Brahma was not a historical event, but an eternal, recurring cosmic necessity.

    To resolve the obvious contradiction—how can a specific creation event by Brahma be “eternal”?—the scholastics constructed an elaborate defense: Brahma does not create out of nothing; he merely “re-manifests” the world at the start of every cosmic cycle (Kalpa) based on prior seed-impressions (Samskaras). Therefore, they argued, the Varna structure is Nitya (eternal) and Sanātana (unbeginning).

    But this argument collapses under the weight of its own ideological burden. Framing a social hierarchy as “eternal” does not make it divine; it merely shields human-made power structures from critique, reform, or abolition.

    The Fallacy of Predetermined Defense

    Why did brilliant commentators go to such extraordinary lengths to justify social inequality as an eternal cosmic law?

    Because their core objective was predetermined: preserving the supreme, unquestionable authority of the Veda (Vedāprāmāṇya).

    When a philosophical system begins with the absolute premise that its foundational texts are infallible (apauruṣeyatva), its reasoning inevitably becomes circular—a classic exercise in begging the question. Instead of allowing empirical observation, historical evidence, or moral reason to dictate truth, the scholastics worked backward from a pre-ordained conclusion: The text is supreme; therefore, the social hierarchy it mandates must be an eternal cosmic law.

    This was not neutral, open-ended philosophical inquiry. It was dogmatic scholasticism designed to protect institutional privilege under the banner of divine ordinance.

    The Śramaṇic Rejection: Rationality over Dogma

    It was against this intellectual self-deception that the Śramaṇa movements—most prominently early Buddhism, Jainism, and the materialist Cārvāka school—mounted their revolt.

    In discourses like the Aggañña Sutta, the Buddha directly dismantled the Brahminical myth of divine social origin. Replacing the supernatural narrative with an empirical, evolutionary account, the Buddha demonstrated that social divisions arose historically through practical human needs: division of labor, governance, agreement, and economic activity. Human worth, Buddhism asserted, is defined entirely by individual moral character (kamma) and intentional action, never by birth or hypothetical cosmological assignment.

    Where the Brahminical establishment offered a closed loop of scriptural authority, the heterodox thinkers insisted on empirical testability, logical consistency, and ethical outcome. They saw through the rhetorical maneuver: claiming a social order is “Sanātana” does not make it eternal; it merely exposes a desperate attempt to make a temporal institution unchallengeable.

    Reclaiming the Unbeginning Mind

    The lesson of this ancient debate resonates deeply today.

    True Sanātana—the contemplation of unbeginning, interconnected existence—demands intellectual humility and endless curiosity. It acknowledges that reality is a vast, dynamic web of cause and effect without a dogmatic starting point.

    When we mistake the temporary, human-made arrangements of society for “eternal natural laws,” we commit the same intellectual error as the orthodox scholastics of old. Real wisdom requires us to strip away the predetermined dogmas, confront power structures for what they are—historical, contingent, and human—and uphold rational, ethical inquiry as our highest guide. NI

  • The Oldest Meal: What Atapuerca Reveals About Early Human Cannibalism

    In a cave in northern Spain, archaeologists have uncovered evidence that some of Europe’s earliest known humans ate one another—not once, but repeatedly. The remains of Homo antecessor, found in the Gran Dolina cave at Atapuerca, date to roughly 850,000 years ago. They include the bones of children and adults bearing stone-tool cut marks, fresh-bone fractures made to extract marrow, and patterns of butchery closely resembling those found on animal prey.

    The evidence is grim, but it is also scientifically important. It suggests that cannibalism, far from being a rare aberration in the deep human past, may have been woven into the subsistence practices of one of our extinct relatives.

    A child’s neck bone

    Among the most striking recent discoveries is the cervical vertebra of a child, estimated to have been between two and four years old. The bone bears clear incisions at the anatomical points associated with separating the head from the body. Researchers interpret these marks as consistent with intentional decapitation and processing for consumption.

    This was not damage caused by carnivores, sediment pressure, or careless excavation. The cut marks are attributed to stone tools, and they occur where a butcher would need to cut to disarticulate the neck. Together with defleshing marks and fresh-bone fracturing on other remains, the vertebra forms part of a broader pattern of systematic processing.

    Not an isolated event

    Earlier excavations at the same cave level had already revealed human bones with butchery marks. Paleoanthropologists therefore interpret the cannibalism not as an isolated crisis or ritual, but as a recurrent and habitual practice—part of the subsistence behavior of these early humans.

    The evidence spans a long temporal sequence. Researchers have identified a succession of cannibalism episodes at Gran Dolina, involving numerous individuals across a wide age range, from young children to adults. That distribution matters. A single famine, disaster, or ritual killing might leave an unusual deposit; repeated episodes, spread over time and embedded in ordinary butchery practices, point to something more established.

    Why early humans may have done it

    The hardest question is why. Whether the behavior arose from nutritional stress, territorial competition between rival groups, or was embedded in routine subsistence practices remains debated among paleoanthropologists.journals.

    The leading interpretation is nutritional cannibalism: human bodies were treated as a source of meat and marrow, much like deer, horses, bison, or other prey found at the site. But researchers do not generally think this was simply famine-driven desperation. Animal prey remained available, and the recurrence of the practice over a long period makes acute starvation an unlikely sole explanation.

    Another influential hypothesis links the violence to intergroup competition. In this view, Homo antecessor groups may have attacked members of rival groups, particularly children and adolescents, weakening competitors while also obtaining food. The two explanations are not mutually exclusive: cannibalism may have been nutritionally useful and tied to conflict.

    What seems less likely is ritual. The treatment of the human remains closely parallels the treatment of animal carcasses—cutting, defleshing, and marrow extraction—without clear signs of ceremonial burial or symbolic modification.

    Cannibalism in nature

    It is also worth resisting the assumption that cannibalism is uniquely human. It is widespread across the animal kingdom, from single-celled organisms to insects, fish, amphibians, reptiles, birds, and mammals.

    Praying mantises and some spiders may consume mates; black widow spiderlings may eat their mothers; sand tiger shark embryos consume siblings in the womb; cane toad tadpoles eat eggs and younger tadpoles; and lions, polar bears, chimpanzees, rodents, crocodiles, and Komodo dragons have all been documented engaging in cannibalism under particular ecological or social conditions.

    In animals, cannibalism commonly serves clear functions: obtaining nutrition when prey is scarce, eliminating rivals, reducing competition among siblings, or recovering energy from nonviable offspring. That does not make the Atapuerca evidence less disturbing. But it does place it in a wider biological context: cannibalism is not inherently a sign of moral collapse or pathological violence. It can be an extreme but functional response to scarcity, competition, and survival.

    What it does—and does not—prove

    The Atapuerca evidence should not be used to portray early humans as uniquely savage. Nor should it be romanticized as some timeless “natural” human trait. The remains show that a particular extinct human population, in a particular Pleistocene environment, processed and likely consumed members of its own species on multiple occasions.

    That is a narrow but powerful conclusion. It tells us that the capacity for organized violence, carcass processing, and perhaps intergroup conflict has very deep roots in the human lineage. It does not tell us that cannibalism was universal, morally approved, or inevitable.

    The most responsible reading is neither sensational nor sentimental. Homo antecessor was not simply “cannibal cavemen” in the tabloid sense. These were early humans navigating a dangerous world with limited technology, uncertain food supplies, and likely competition from other groups. In that world, the boundary between prey and predator may sometimes have been brutally thin.

    The child’s vertebra from Gran Dolina is a small bone carrying an enormous implication: nearly a million years ago, some of Europe’s earliest humans did not merely encounter death. In certain circumstances, they may have made a meal of it. TY

  • Humanity Is One Big Family

    We often speak of people from different countries, races and continents as though they belong to separate branches of humanity. Biology tells a very different story. We are all cousins—perhaps 40th, 50th or even more distant cousins—and the deeper we go into human history, the more tightly our family trees become entangled.

    Consider the mathematics of ancestry. Each of us has two parents, four grandparents, eight great-grandparents and, in principle, twice as many ancestors with every preceding generation. Go back 10 generations and there are 1,024 ancestral positions; 20 generations gives more than a million; and 30 generations produces the astonishing figure of 1.07 billion. Thirty generations is only roughly 750 to 1,000 years, depending on the average generation length.

    But there is an obvious problem. There were nowhere near a billion human beings alive a thousand years ago. Estimates of the world population around that period are in the hundreds of millions. How, then, can one person have more than a billion ancestors?

    The answer is that the human family tree is not really a tree. It is a web.

    The mathematical doubling assumes that every ancestral position is occupied by a different person. Real human populations have never worked that way. Relatives married relatives; communities were geographically restricted; populations repeatedly migrated, mixed and reunited. Consequently, the same individual can appear in several different places in our pedigree. This phenomenon is known as pedigree collapse. Your 30-generation ancestry may contain more than a billion ancestral positions, but many of those positions are occupied by the same people.

    And the deeper we go into history, the greater the overlap becomes. A person who appears to be a distant stranger may share numerous ancestors with us. Someone living in India and someone living in Europe may have apparently unrelated family histories for many generations, yet their genealogical lines eventually meet. Continue far enough back and the same ancestors can occur in the pedigrees of enormous numbers of people.

    This is also why we must distinguish between genealogical ancestry and genetic ancestry. Someone can be our genealogical ancestor without leaving any detectable DNA in us. With each generation, the genetic contribution inherited from a particular ancestor becomes increasingly uncertain. Our family tree therefore contains many more ancestors than the DNA in our bodies can individually reveal.

    The extraordinary story of human ancestry becomes even more fascinating when we consider the figures known as mitochondrial Eve and Y-chromosomal Adam. Mitochondrial Eve is the most recent woman from whom all living humans inherited mitochondrial DNA through an uninterrupted maternal line. She probably lived in Africa roughly 100,000 to 200,000 years ago. She was not the first woman, nor the only woman alive at the time.

    Y-chromosomal Adam is the corresponding paternal-line ancestor of living men: the man from whom their Y chromosomes ultimately descend through an unbroken father-to-son lineage. A 2013 study led by Paolo Francalacci produced an estimate of roughly 180,000–200,000 years ago, although estimates have varied as genetic data and methods have improved. He too was not the only man alive then.

    Neither mitochondrial Eve nor Y-chromosomal Adam should be imagined as the original parents of humanity. They are simply the surviving endpoints of particular genetic lines. Other women’s mitochondrial lines and other men’s Y-chromosome lines eventually disappeared.

    The most astonishing possibility concerns the autosomal most recent common ancestor—the individual who, according to population-genetic and genealogical modelling, may have been an ancestor of every living human. Under some models, this common genealogical ancestor could have lived only a few thousand years ago, with estimates around 1,500 BC.

    That sounds impossible until we understand the web.

    Once populations repeatedly mix, migrate and intermarry, ancestry spreads extraordinarily quickly. A person who lived several thousand years ago could, in principle, become an ancestor of people across huge portions of the world. Meanwhile, many other people from the same period may have left no descendants alive today.

    This does not mean that humanity has a single recent biological ancestor in the simplistic sense. Nor does it erase the enormous genetic and cultural diversity that developed among human populations. It means something subtler and perhaps more profound: our genealogical histories are far more interconnected than our modern identities suggest.

    Human history is therefore not a collection of isolated family trees. It is a gigantic network of branches that repeatedly separate, cross, reconnect and merge.

    The stranger standing across the street may be our 40th cousin. Someone on another continent may be our 50th cousin. And if we travel sufficiently far back in time, the distinction between “my ancestors” and “their ancestors” begins to disappear.

    We are not merely members of the same species. We are members of the same enormous, tangled family.

    The human family tree is a web—and every one of us is caught in it. PT

  • The Cave That Time Forgot

    A sealed chamber in northern Israel offers a rare, almost pristine glimpse of a pivotal moment in human prehistory—and a reminder of how much we still do not know about our own origins.

    The Fureidis cave, near the town of Fureidis south of Haifa, dates to between 400,000 and 250,000 years ago. For hundreds of millennia, it remained largely untouched. Its roof collapsed long ago, burying the site under large boulders, soil, and dense vegetation. That natural catastrophe became an archaeological blessing: it sealed the cave off from the outside world, turning it into what researchers have aptly called a prehistoric “time capsule.”

    Unlike many prehistoric sites that have been disturbed, scattered, or reworked over time, the artifacts inside Fureidis were found almost exactly where they were left by their original inhabitants. That qualifier—“almost”—matters. No site is perfectly frozen. But the cave’s deposits preserve stone tools and animal bones in unusually original positions, giving archaeologists a high-resolution picture of daily life in the Late Lower Paleolithic, also known as the Old Stone Age.

    What that picture reveals is remarkable.

    The cave belongs to the Acheulo-Yabrudian cultural complex, a flint-tool tradition of the Levant that existed roughly 400,000 to 250,000 years ago. Excavators uncovered a rich assemblage of flint implements, including about 100 side scrapers—tools used for butchering meat and processing hides—along with small, finely crafted handaxes and blades. These were not crude implements. They reflect a technological tradition that was notably sophisticated for its time and that foreshadowed toolkits later associated with Neanderthals and modern humans.

    The cave also yielded bones of fallow deer, gazelle, and ancient horses, evidence that its occupants were successful hunters who exploited a range of local game. Researchers found signs of nearby water sources, which would have made the site attractive to hunter-gatherer groups. And they found evidence of controlled fire, used intensively. This is no small detail. Habitual, controlled use of fire marks a major behavioral threshold in human evolution: it would have allowed hominins to cook food, extract more calories, and build more complex social campsites.

    Taken together, the finds point to something richer than bare survival. Archaeologists have described the site as showing “complex and rich camp life,” with evidence that large groups of hominins lived together there, hunted wild animals, organized their social lives, and occupied the cave for prolonged periods. An expert not involved in the study emphasized that this era saw a shift toward intensive, repeated use of caves as central places in the landscape—a crucial adaptation for early human groups.

    Fureidis therefore sits at a crucial transitional moment. Its inhabitants were developing more sophisticated stone tools, making greater use of caves as living spaces, and increasingly controlling fire. These are precisely the behaviors that researchers associate with the development of social cooperation and the transmission of knowledge—hallmarks of later human societies. Only a handful of similar sites exist in the Levant, and most are inaccessible for research. That makes Fureidis unusually valuable.

    But who were the people of Fureidis?

    It is tempting to call them “human” in the fully modern sense. They were not. The cave’s inhabitants were not Homo sapiens. The broad scientific consensus now dates the emergence of our species to roughly 300,000 years ago, a timeline reshaped by the Jebel Irhoud fossils in Morocco. Those fossils, dated using thermoluminescence on heated flint tools, are about 300,000 years old and are widely recognized as the oldest securely dated evidence of Homo sapiens. Genetic studies similarly estimate that modern human populations diverged between roughly 350,000 and 260,000 years ago.

    Yet the Fureidis toolmakers belonged to a different, earlier lineage—likely pre-Neanderthal or some other archaic human group that roamed West Asia before both Neanderthals and modern humans appeared. Claims that Homo sapiens existed in the Levant as early as 400,000 years ago, based largely on a handful of teeth from Qesem Cave, remain contested: the teeth fall within the range of variation for both early Homo sapiens and Neanderthals. The media hype around those claims has been criticized within the scientific community.

    That is precisely why Fureidis matters. It offers a rare, high-resolution snapshot of a pivotal, poorly understood chapter of human evolution—a period immediately preceding the emergence of Neanderthals and modern humans in the region. It shows us that our predecessors were not simply stumbling toward humanity. They were capable, organized, fire-using, tool-making hominins with complex camp life and sophisticated technologies.

    The cave is a reminder of two things at once: how much we have learned, and how much remains fragile. A roof collapse preserved Fureidis for hundreds of thousands of years. Modern neglect, underfunding, or careless development could undo that protection in far less time. Sites like this are not merely local curiosities. They are windows into the deep history of our species and its relatives—and they deserve to be studied, protected, and understood.

    The cave that time forgot has something important to tell us. We should listen.

    EK

  • Water, Wisdom, and Walking: Must We Sit Down to Drink?

    By now, most Indians have heard the admonition at least once.

    “Don’t drink water standing up.”

    The warning often arrives not from a physician but from a parent, grandparent, or well-meaning elder. Sometimes the consequences are said to be severe: damage to the joints, arthritis, poor digestion, kidney problems, or improper absorption of water.

    The claim is repeated so frequently that many assume it must be an established medical fact. Yet when one begins to investigate, an intriguing picture emerges: a convergence of traditional wisdom, modern physiology, and a healthy dose of myth-making.

    The real question is not whether standing while drinking water is harmful. The more interesting question is why so many cultures have insisted that we sit down in the first place.

    What Traditional Systems Say

    Ayurveda has long emphasized mindful eating and drinking. Some popular interpretations discourage drinking water while standing, arguing that rapid intake can disturb digestion and the body’s internal balance. Similar attitudes toward calm, deliberate drinking can also be found in Siddha and Unani traditions, both of which place great importance on harmony, lifestyle regulation, and digestive health.

    Yet there is an important distinction to be made.

    Traditional systems frequently recommend how one should drink: calmly, attentively, and in moderation. The widely circulated claim that standing while drinking directly damages joints, however, is much harder to trace to classical texts and is often repeated today as inherited folk wisdom rather than documented doctrine.

    In other words, the spirit of the advice may have survived more robustly than its original rationale.

    What Modern Science Says

    Modern physiology offers a simpler explanation.

    When water is swallowed, it moves through the esophagus by muscular contractions known as peristalsis. The body is remarkably efficient at transporting and absorbing fluids regardless of whether a person is sitting, standing, or walking. Water absorption largely occurs in the intestines, and there is no evidence that posture significantly alters this process.

    Likewise, there is no scientific evidence that drinking water while standing damages joints, causes arthritis, or impairs kidney function.

    This does not mean that hydration is irrelevant to joint health. Quite the opposite.

    Research on articular cartilage has shown that water plays a critical role in the mechanical properties of joints. Cartilage is composed of approximately 70 to 80 percent water and depends upon this hydration to distribute loads, absorb shock, and facilitate smooth movement.

    But there is a crucial difference between saying that hydration matters and saying that standing while drinking water is harmful.

    The former is supported by evidence.

    The latter is not.

    The Street Corner Test

    Consider a familiar scene.

    It is a blistering June afternoon in Delhi. A pedestrian, drenched in sweat, purchases a bottle of water from a roadside vendor. Should he refrain from drinking until he locates a chair?

    Common sense suggests otherwise.

    In such circumstances, the health priority is hydration, not posture.

    Indeed, insisting that a thirsty person delay drinking because no seat is available elevates ritual above physiology. The body urgently needs fluid replacement; whether the person consumes that water standing beside a traffic signal or seated in a park is a secondary concern.

    Sometimes the simplest examples expose the weakness of a claim better than any scientific study.

    What, Then, Is the Value of Sitting?

    If sitting confers no special hydraulic advantage, why has the advice endured?

    Because the recommendation may never have been primarily about joints at all.

    Sitting down naturally slows us.

    A seated person is more likely to pause, sip, breathe, and pay attention. A standing or walking person is more likely to gulp. The distinction, therefore, may be behavioral rather than biological.

    Traditional health systems emerged in worlds without hydration studies, MRI scans, or biomechanics laboratories. Their practitioners observed patterns in daily life and encoded many observations into practical rules.

    “Sit before drinking water” may have functioned as a broader injunction:

    Pause.

    Rest.

    Drink consciously.

    Avoid haste.

    Viewed through this lens, the advice becomes less about anatomy and more about temperament.

    The Myth and the Wisdom

    Modern discussions often force a false choice between tradition and science.

    Either the ancients were right, or they were wrong.

    Reality is usually more nuanced.

    Science does not support the claim that drinking water while standing damages joints or prevents proper absorption.

    At the same time, traditional advice may contain a practical insight that remains valuable today: mindful consumption is generally preferable to hurried consumption.

    The wisdom survives even when the explanation changes.

    So should one sit down before drinking water?

    If convenient, certainly.

    If it encourages slower, calmer drinking, even better.

    But if you are thirsty on a summer afternoon, standing on a crowded street, water bottle in hand, do not waste time searching for a bench.

    Drink the water.

    Your joints will be fine. Your hydration matters far more. And perhaps the deeper lesson is not about posture at all, but about remembering, occasionally, to slow down. OT

  • Bhirrana, Rakhigarhi, and the Case for an Indigenous Indus Civilization

    For decades, the story of the Indus Valley Civilization has been framed through a particular lens: a sophisticated Bronze Age culture that emerged in the northwest of the subcontinent, reached its urban peak between roughly 2600 and 1900 BCE, and then transformed amid environmental change and population movements. Sites such as Harappa and Mohenjo-daro stood as the classic markers of that peak. Newer evidence from Bhirrana and Rakhigarhi in Haryana complicates and deepens that picture. It points to a longer local trajectory of settlement and, at the height of the mature phase, a population without the Steppe (or Aryan) ancestry that later became part of the South Asian genetic landscape.

    Bhirrana, a modest mound along the Ghaggar-Hakra system in Fatehabad district, has produced one of the more ambitious chronological claims in Indian archaeology. Excavations directed by L.S. Rao between 2003 and 2006 revealed a sequence beginning with Hakra Ware levels marked by subterranean dwelling pits, followed by Early Harappan mud-brick architecture, early mature fortification, and finally classic Mature Harappan urban features including streets, drains, seals, and craft production. Radiocarbon dates from the lowest levels include charcoal samples that, when calibrated, fall in the range of approximately 7570–6200 BCE. These figures have been used to place the onset of occupation in the eighth–seventh millennium BCE, several millennia earlier than the conventional start of the Mature Harappan phase at Harappa itself (around 2600 BCE) and even earlier than the site’s own earliest recognized levels (late fourth millennium BCE).

    If the earliest dates hold, Bhirrana was already a settled community when the classic cities of the Indus system were still centuries or millennia in the future. The claim is not uncontested. Other charcoal samples from early levels date to the more familiar 3200–2600 BCE window, Hakra Ware elsewhere in the region is generally assigned to the fourth millennium BCE, and the presence of smelted copper sits uneasily with a pure Neolithic horizon of the eighth millennium. Specialists such as Gregory Possehl expressed reservations about drawing sweeping conclusions from a limited set of early radiocarbon results. Still, the continuous cultural sequence at Bhirrana—from pit dwellings to planned settlement—supports the idea of gradual, local development rather than an abrupt external imposition of urbanism.

    Rakhigarhi, the largest known Indus site and also in Haryana, supplies complementary evidence of a different kind. In 2019, researchers published the first genome-wide data from a Mature Harappan individual buried there (roughly 2800–2300 BCE). The ancestry profile was a mixture of Iranian-related ancestry—from a lineage that had diverged before the spread of farming on the Iranian plateau—and ancestry related to ancient Southeast Asian or Ancestral South Indian hunter-gatherers. Critically, there was no detectable Steppe pastoralist ancestry. This genetic signature matches the “Indus Periphery” cluster identified in contemporaneous outliers from sites in cultural contact with the Indus region. A companion study of ancient DNA across Central and South Asia showed that Steppe-related ancestry, associated with Bronze Age pastoralists of the Eurasian steppes and widely linked to the later spread of Indo-European languages, only becomes visible in South Asia after about 1500 BCE—after the mature urban system had already begun to transform.

    Taken together, the archaeological sequence at Bhirrana and the genetic data from Rakhigarhi strengthen the view that the mature Indus Civilization was built by populations already established in the region. The civilization’s urban peak was achieved without the Steppe component that appears in many later North Indian groups. In that precise sense the people of the mature phase were “pre-Steppe.” Farming and settled life appear to have involved local adoption or development rather than a large-scale influx of western Iranian farmers during the relevant period. Cultural continuity from early village levels to planned towns is visible on the ground at sites such as Bhirrana.

    None of this requires a simplistic narrative of pure isolation. The Iranian-related ancestry itself reflects earlier population movements into the northwest. Human history in the subcontinent is a long record of migration, admixture, and cultural exchange. Nor does the absence of Steppe ancestry at Rakhigarhi around 2500 BCE disprove later gene flow; the genetic evidence for that later admixture is robust. What it does challenge is any model that places Steppe-derived populations at the heart of the mature Indus cities or treats the civilization as a secondary product of external urbanizing forces.

    The implications are both scholarly and cultural. Chronologies that begin the Indus story only with the mid-third-millennium cities miss the deeper regional roots that sites like Bhirrana appear to document. Genetic data that show a mature Indus population without Steppe ancestry clarify the timing of later demographic changes. The result is a more layered history: an indigenous trajectory of settlement and urbanization in the Ghaggar-Hakra and Indus plains, followed by subsequent admixture that reshaped the ancestry of many South Asian populations after the urban peak had passed. That history is still being written, one excavation trench and one ancient genome at a time. OK

  • Upright Walking and Big Brains Engineered Right-Handed Dominance

    Look around any bustling café, classroom, or factory floor, and you will witness an unspoken global consensus: humans overwhelmingly favor their right hand. From writing letters and slicing bread to throwing a baseball and manipulating complex machinery, roughly 85 to 90 percent of the world’s population reaches for the world with their right hand first. To most of us, this feels like an ordinary fact of everyday life. Yet to evolutionary biologists, neuroscientists, and anthropologists, it represents one of the most intriguing mysteries on Earth.

    While many animals show individual side preferences—a parrot favoring its left foot to hold fruit, a cat batting a toy with a specific paw, or a blue whale rolling onto its preferred flank while feeding—humans are the only species on the planet to display a population-level hand bias so heavily slanted toward one side. Dogs and cats split roughly 50/50 across their overall populations, and even our closest living relatives, chimpanzees and bonobos, show only a mild right-hand preference in the wild. How humanity became so uniquely and overwhelmingly right-handed is a question that reaches back to the very origins of our species.

    For decades, scientists debated whether right-handedness was an accidental byproduct of tool manufacturing, a social habit, or an invention tied to written language. However, a landmark 2026 study led by researchers at the University of Oxford and published in PLOS Biology provided a definitive answer by analyzing behavioral and physical data across 2,025 primates from 41 species using advanced statistical modeling. The researchers demonstrated that human right-handedness lies in the convergence of two defining milestones in human history: bipedalism, or walking upright on two legs, and rapid brain expansion.

    When our hominin ancestors transitioned to two legs, their hands were liberated from the mundane task of locomotion. On two feet, early humans were forced to carry food, cradle offspring, and transport raw materials while on the move. This created an immediate evolutionary demand for functional asymmetry: using one hand for stabilizing or holding, and the other for precise manipulation. As brain volume dramatically expanded in species like Homo ergaster and Homo erectus, the human brain optimized space and energy through neural lateralization. Because the brain is cross-wired—with the left hemisphere controlling the right side of the body—and because the left hemisphere was already becoming the primary hub for language processing and sequential motor planning, the right hand emerged as the preferred tool for high-precision tasks.

    This evolutionary model is neatly validated by extinct hominin fossils. Homo floresiensis, the small-brained species discovered in Indonesia often referred to as the “Hobbit,” retained primitive physical traits for climbing alongside bipedalism and possessed a much smaller brain relative to body size. Statistical reconstructions revealed that Homo floresiensis had a far weaker right-hand bias than Homo sapiens or Neanderthals, confirming that full upright walking and massive brain expansion were both required to spark modern levels of right-hand dominance.

    Furthermore, this neural bias is deeply recorded in the physical archaeological record. Scratches on the 500,000-year-old teeth of Homo heidelbergensis and Neanderthals reveal that when holding meat between their teeth and slicing it with stone blades, over 90 percent of the cut marks sloped down to the right, proving they held the stone tool in their right hand. Similarly, Paleolithic hand stencils on Ice Age cave walls across Europe and Asia overwhelmingly depict left hands pinned against the stone, meaning ancient artists held the pigment pipe or spray tube with their dominant right hand. Analysis of prehistoric stone tool production mechanics also demonstrates consistent right-handed striking patterns going back millions of years.

    Despite the strong evolutionary advantages of right-handedness alongside brain expansion, science is still unraveling why left-handedness was not completely erased by natural selection. Evolutionary biologists attribute the persistent survival of a 10 percent left-handed minority across every continent and era to frequency-dependent selection, commonly known as the fighting hypothesis. In one-on-one combat—whether ancient hand-to-hand fights or modern interactive sports like boxing, fencing, and tennis—left-handed individuals enjoy a powerful surprise advantage simply because right-handed opponents rarely train or fight against them. As long as left-handedness remains a minority trait, that tactical advantage remains intact, keeping the underlying genes circulating in the human gene pool. In addition, modern genomic research shows that handedness is polygenic, influenced by hundreds of subtle genetic variants that govern brain symmetry and body axis development, making these multi-purpose genes virtually impossible for natural selection to weed out entirely.

    While biology established a natural baseline of right-handed dominance, human culture stepped in as a powerful amplifier to push right-hand reliance even higher across generations. Historical and linguistic traditions reflect a long-standing cultural bias. In Latin, dexter means “right,” forming the root of dexterous, whereas sinister means “left.” In French, gauche connotes left or awkward, and in English, right is synonymous with correctness. Social norms and sanitation customs in many traditional cultures designated the right hand strictly for eating and sacred duties while assigning the left hand to personal hygiene, placing heavy social penalties on public left-hand usage. Well into the 20th century, school systems around the globe routinely forced naturally left-handed children to write, draw, and eat exclusively with their right hand. Today, from scissors and door handles to power tools and musical instruments, our built environment remains engineered by and for a right-handed majority.

    Our right-handed world is a living monument to human history. It serves as a subtle daily reminder of the moment our ancestors stood up on two feet, freed their hands, and expanded their brains to craft tools, speak languages, and build civilizations. Biology gave us our left-hemisphere bias, competitive survival kept our genetic diversity alive, and societal culture reinforced the standard. The next time you reach for a pen, a mug, or a door handle, remember that simple movement is the culmination of millions of years of evolutionary engineering. NI